We invite you to experience Dubai Restaurant Week through a curated selection of signature dishes, designed to reflect the essence of our menu. From Yellowtail Sashimi to Miso Black Cod and robata-grilled selections, each course is carefully composed to deliver a balanced and immersive dining experience, available for a limited time from 1 to 17 May.

Available for lunch and dinner, the experience is built around thoughtfully designed set menus that bring together flavour, precision and creativity. Enjoy a 2-course lunch at AED 125, available Monday to Friday from 12 PM to 3 PM, or a 3-course dinner at AED 250, served Monday to Sunday from 6 PM to 11 PM, and discover a new way to experience Sexy Fish.